Just a few quick notes following up my Zydeco post from a few days ago. We had dinner there Saturday night and had the prime rib special. In a nutshell? The entire meal was fantastic. It’s pretty much cemented in my mind as the best restaurant in Bend right now.
If you can get a special like the prime rib, go for it. Otherwise, I’d recommend either the redfish or the baby back ribs. Get a spinach salad too. And finish with almond wet cake.
Although, the pear cobbler we had the other night was incredible, too. You pretty much can’t go wrong.