Right this second Scott is at the OLCC office picking up our new license, so we should be open today at 126 NW Minnesota (between Wall and Bond) by 3 pm! Woohoo! The next two weeks we will be in “soft opening” mode, meaning we won’t have the full food menu (if any food at all) just yet, and the hours will be erratic, as we complete the move and iron out the new set up.
No Grand Opening announced as yet, and one other bit of news: no minors allowed anymore. (Minors used to be allowed into their tasting room on Brooks.)