Did you hear that the Chef from Soupcon has stepped into the Exec Chef shoes at Lola’s In the Breezeway? He’s brought his soups (from his little vending cart location), and has changed the Lola’s menu to include…drumroll…Jerk Pork Pressed Cubans, House-made Pastrami on Rye, and even a Doggie Style Pastrami Dog. This, and lots more, like house made sausage plates, a house made meatloaf that rivals The Blacksmith, and comfort foods like Mac ‘N Cheese.
Lola’s In the Breezeway
Not sure when "Close" happens on Tuesdays through Saturdays but a Doggie Style Pastrami Dog sounds pretty good.